|The popia basah is generally more favoured by the local crowd. RM1 for each type of popia.|
|The popia has some bitter salty taste in it which I don't quite like. After identifying the source, it could come from udang geragau.|
Dishing it out: How good can a popia get? A popia will still be a popia no matter how you twist it. It will never taste like steak. This is as good as it gets if you can put aside the taste of the udang geragau and indulge yourself in the taste of its sweet and spicy sauce.
Coming back for more value: YES
Crowd: YES during fasting month
GPS Coordinates: N2.726348,E101.983659
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..and that's our "DISH" of the day!!!!!